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Berner-Andrée Sandoval-Ramírez ; Ursula Catalán ; Sara Fernández-Castillejo ; Anna Pedret ; Elisabet Llaurado ; Rosa Sola |Context: Anthocyanins are phenolic compounds found in berries. They exhibit promising health benefits in humans, but no accurate biomarkers of berry intake have been identified thus far. Objective: The aim of this systematic review is to prop[...]Article
La météo change. Les journées raccourcissent. Aucun doute possible : l'automne a commencé ! Et la nature se prépare déjà à l'hiver qui arrive. Dans la forêt, on le remarque grâce aux plantes et aux animaux.Article
Review of the health effects of berries and their phytochemicals on the digestive and immune systems
Berries are generally considered beneficial to health. This health-promoting potential has mainly been ascribed to berries' phytochemical and vitamin content, and little attention has been paid to the potential benefits of berries for the digest[...]Article
Daniela Martini ; Mirka Marino ; Donato Angelino ; Cristian Del Bo' ; Daniele Del Rio ; Patrizia Riso ; Marisa Porrini |Context: Berries are a source of polyphenols with recognized health-promoting activities. Several studies suggest that consumption of berries may improve vascular function. Objective: The aim of this systematic review is to provide evidence o[...]
