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Psyllium husk intake and risk of type 2 diabetes: an evidence-based scientific and regulatory review of a qualified health claim conducted by the US Food and Drug Administration

Crystal R. Rivers ; Mark A. Kantor |

Dans Nutrition reviews (Vol. 78, n° 10, October 2020)

The US Food and Drug Administration (FDA) received a petition from a company requesting that FDA issue an authorized health claim for the relationship between psyllium husk and a reduced risk of type 2 diabetes. After an initial assessment of th[...]

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Cote	Support	Localisation	Section	Disponibilité
Nutrition reviews. Vol. 78, n° 10 (October 2020)	Périodique papier	Woluwe	Espace revues	Consultation sur place uniquement Exclu du prêt