Login
Communauté Vinci
Extérieur
Si votre nom d'utilisateur ne se termine pas par @vinci.be ou @student.vinci.be, utilisez le formulaire ci-dessous pour accéder à votre compte de lecteur.
Titre : | Psyllium husk intake and risk of type 2 diabetes: an evidence-based scientific and regulatory review of a qualified health claim conducted by the US Food and Drug Administration (2020) |
Auteurs : | Crystal R. Rivers ; Mark A. Kantor |
Type de document : | Article |
Dans : | Nutrition reviews (Vol. 78, n° 10, October 2020) |
Article en page(s) : | p. 787797 |
Note générale : | doi:10.1093/nutrit/nuz103 |
Langues: | Anglais |
Descripteurs : |
HE Vinci Diabète de type 2 |
Mots-clés: | psyllium ; US Food and Drug Administration (FDA) |
Résumé : | The US Food and Drug Administration (FDA) received a petition from a company requesting that FDA issue an authorized health claim for the relationship between psyllium husk and a reduced risk of type 2 diabetes. After an initial assessment of the available scientific evidence, FDA determined that significant scientific agreement was lacking for this substance-disease relationship, whereupon the company agreed to have its petition reviewed as a qualified health claim. This article describes the process FDA used in conducting an evidence-based review of the science underpinning the proposed claim and addresses certain safety issues associated with psyllium husk that FDA considered in its review of the petition. Of the 6 studies from which scientific conclusions could be drawn, as identified through FDAs review, psyllium husk significantly improved plasma glucose levels and insulin sensitivity in only 1 study. Therefore, FDAs enforcement discretion letter for this qualified health claim stated: Psyllium husk may reduce the risk of type 2 diabetes, although the FDA has concluded that there is very little scientific evidence for this claim. |
Disponible en ligne : | Oui/Non |
En ligne : | https://login.ezproxy.vinci.be/login?url=https://academic.oup.com/nutritionreviews/article/78/10/787/5714190 |
Exemplaires (1)
Cote | Support | Localisation | Section | Disponibilité |
---|---|---|---|---|
Nutrition reviews. Vol. 78, n° 10 (October 2020) | Périodique papier | Woluwe | Espace revues | Consultation sur place uniquement Exclu du prêt |