 | 73, suppl. 2015 | 73, n° 5 2015 | 73, n° 6 2015 | 73, n° 7 2015 | 73, n° 8 2015 | 73, n° 9 (suppl 2) September 2015 | vol 73, n° 9 2015 |  |
| Titre : | Nutrition reviews, 73, n° 8. - 2015 |
| Type de document : | Bulletin |
| Paru le : | 01/09/2015 |
Dépouillements
Article
Ester Sleddens, Auteur ;
Willemieke Kroeze, Auteur ;
Leonie Kohl, Auteur ;
et al., Auteur
|
Context: Multiple studies have been conducted on correlates of dietary behavior in adults, but a clear overview is currently lacking. Objective: An umbrella review, or review-of-reviews, was conducted to summarize and synthesize the scientific e[...]
Article
Elisabeth Leermakers, Auteur ;
Eduardo Moreira, Auteur ;
Jessica Kiefte-de jong, Auteur ;
et al., Auteur
|
Context: Choline is a precursor of both betaine and acetylcholine and might, therefore, influence cardiovascular and cognitive outcomes. There has been concern, however, that it may influence blood lipid levels because it is an essential compone[...]
Article
Mohammad Abdullah, Auteur ;
Peter Jones, Auteur ;
Peter Eck, Auteur
|
Cholesterol metabolism is a well-defined responder to dietary intakes and a classic biomarker of cardiovascular health. For this reason, circulating cholesterol levels have become key in shaping nutritional recommendations by health authorities [...]
Article
J. Peterson, Auteur ;
J. Dwyer, Auteur ;
P. Jacques, Auteur
|
Imprecision in estimating intakes of non-nutrient bioactive compounds such as flavonoids is a challenge in epidemiologic studies of health outcomes. The sources of this imprecision, using flavonoids as an example, include the variability of bioa[...]
Exemplaires (1)
| Cote | Support | Localisation | Section | Disponibilité |
|---|---|---|---|---|
| REV | Périodique papier | Woluwe | Espace revues | Consultation sur place uniquement Exclu du prêt |
