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Abstract Background Diets of the highest quality have been associated with a significantly lower risk of noncommunicable diseases. Objective It was the aim of this study to update a previous systematic review investigating the associations o[...]Article
Lukas Schwingshackl, Auteur ; Georg Hoffmann, Auteur |Dietary patterns consider synergistic effects compared with isolated foods or nutrients on health outcomes. The aim of this systematic review and meta-analysis was to examine the associations of diet quality as assessed by the Healthy Eating Ind[...]Article
Karen Della Corte ; Jessica Fife ; Alexis Gardner ; Britta L. Murphy ; Linda Kleis ; Dennis Della Corte ; Lukas Schwingshackl ; James D. LeCheminant ; Anette E. Buyken |Objective To provide a systematic overview of world dietary sugar and sugar-sweetened beverage (SSB) intake trends in children and adolescents. Data Sources Medline, Embase, and the Cochrane Central Register of Controlled Trials in the Cochra[...]
