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Auteur Constantina Papoutsakis |
Documents disponibles écrits par cet auteur
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Chandramouli Maduri ; Pei-Yun Sabrina Hsueh ; Zhiguo Li ; Ching-Hua Chen ; Constantina Papoutsakis |Using real-world data from the Academy of Nutrition and Dietetics Health Informatics Infrastructure, we use state-of-the-art clustering techniques to identify 2 phenotypes characterizing the episodes of nutrition care observed in the National Qu[...]Article
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In this article, we evaluate relationships between Nutrition Care Process (NCP) chain links and improvement or resolution of the nutrition diagnosis. We conducted a retrospective record review for 12 months in a single Veterans Health Administra[...]Article
Limited research exists to evaluate nutrition guideline impact on clinical practice and patient health outcomes. In this study we investigate (1) the impact of guideline training on the implementation of the diabetes prevention Evidence-Based Nu[...]Article
Emily Mccloud, Auteur ; Constantina Papoutsakis, Auteur |Asthma is the most common chronic disease in children. Prevalence has increased in the past 2 decades and has reached a plateau of approximately 9% of children in the United States, affecting about 6.7 million children. The increased prevalence [...]DisponibilitéExemplaires (1)
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Maria G. Grammatikopoulou ; Xenophon Theodoridis ; Konstantinos Gkiouras ; Maria Lampropoulou ; Arianna Petalidou ; Maria Patelida ; Efrosini Tsirou ; Constantina Papoutsakis ; Dimitrios Goulis |Context: Ensuring a healthy pregnancy and achieving optimal gestational weight gain (GWG) are important for maternal and child health. Nevertheless, the nutritional advice provided during pregnancy is often conflicting, suggesting limited adher[...]DisponibilitéExemplaires (1)
Cote Support Localisation Section Disponibilité Nutrition reviews. Vol. 78, n° 7 (July 2020) Périodique papier Woluwe Espace revues Consultation sur place uniquement
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Sherri L. Lewis ; Leslie S. Miranda ; Julie Kurtz ; Linda M. Larison ; W. James Brewer ; Constantina Papoutsakis |Documentation is essential for communicating care between credentialed nutrition and dietetics practitioners and other health care providers. A validated tool that can evaluate quality documentation of the Nutrition Care Process (NCP) encounter,[...]Article
Holly L. McClung ; Hollie A. Raynor ; Stella L. Volpe ; Johanna T. Dwyer ; Constantina Papoutsakis |The rising prevalence of noncommunicable diseases (NCDs) is a global public health concern.1,2 Unhealthy eating habits and physical inactivity increase the risk or severity of major NCDs such as obesity, coronary heart disease, diabetes mellitus[...]Article