| Titre : | Nutrition reviews, Vol. 80, n° 12 - December 2022 |
| Type de document : | Bulletin : Périodique |
| Paru le : | 01/12/2022 |
| Année de publication : | 2022 |
| Langues: | Anglais |
| Disponible en ligne : | Oui |
| En ligne : | https://login.ezproxy.vinci.be/login?url=https://academic.oup.com/nutritionreviews/issue/80/12 |
Dépouillements
Article
Rosa S. Wong ;
Keith T. S. Tung ;
Ray T. W. Mak ;
Wing Cheong Leung ;
Jason C. Yam ;
Gilbert T. Chua ;
Genevieve P. G. Fung ;
Macro H. K. Ho ;
Ian C. K. Wong ;
Patrick Ip
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Context : Effect size estimates for the association between vitamin D concentrations in maternal blood during pregnancy and in cord blood vary widely across studies, but no meta-analysis has been conducted to ascertain this association.
Objecti[...]
Article
Mateus de Lima Macena ;
Lara Fernanda da Silva Nunes ;
Andreza Ferreira da Silva ;
Isabele Rejane Oliveira Maranhão Pureza ;
Dafiny Rodrigues Silva Praxedes ;
Juliana Célia de Farias Santos ;
Nassib Bezerra Bueno
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Context: Polyphenols have antioxidant, anti-inflammatory, and anti-glycation properties.
Objective: To assess the effects of dietary polyphenols, from food sources or supplements, on the anthropometric, glycemic, renal, inflammatory, and oxidat[...]
Article
Context: A multidisciplinary approach has been suggested to be the optimal form of treatment of fibromyalgia (FM). A research focus on nutritional therapy has developed in recent years, and this approach has been more frequently integrated into [...]
Article
Arnav Mehta ;
Lorenzo De Paola ;
Tiberiu A Pana ;
Ben Carter ;
Roy L Soiza ;
Mohannad W Kafri ;
John F Potter ;
Mamas A Mamas ;
Phyo K Myint
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Context and Objective: The impact of existing malnutrition on stroke outcomes is poorly recognised and treated. Evidence was systematically reviewed and quantified by meta-analysis.
Methods: MEDLINE, EMBASE and Web of Science were searched from[...]
Article
Taiki Miyazawa ;
Yoichi Hiratsuka ;
Masako Toda ;
Nozomu Hatakeyama ;
Hitoshi Ozawa ;
Chizumi Abe ;
Ting-Yu Cheng ;
Yuji Matsushima ;
Yoshifumi Miyawaki ;
Kinya Ashida ;
Jun Iimura ;
Tomohiro Tsuda ;
Hiroto Bushita ;
Kazuichi Tomonobu ;
Satoshi Ohta ;
Hsuan Chung ;
Yusuke Omae ;
Takayuki Yamamoto ;
Makoto Morinaga ;
Hiroshi Ochi ;
Hajime Nakada ;
Kazuhiro Otsuka ;
Teruo Miyazawa
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In the late 2010s, artificial intelligence (AI) technologies became complementary to the research areas of food science and nutrition. This review aims to summarize these technological advances by systematically describing the following: the use[...]
Article
Background : Dietary recommendations have promoted the consumption of a low-energy-dense dietary pattern; however, guidelines to implement this dietary pattern are lacking.
Objectives : The objectives of this narrative review are to discuss app[...]
