| Titre : | Journal of the academy of nutrition and dietetics, Vol. 121, n° 2 - February 2021 |
| Type de document : | Bulletin : Périodique |
| Paru le : | 01/02/2021 |
| Année de publication : | 2021 |
| Langues: | Anglais |
| Disponible en ligne : | Oui |
| En ligne : | https://login.ezproxy.vinci.be/login?url=https://www.sciencedirect.com./journal/journal-of-the-academy-of-nutrition-and-dietetics/vol/121/issue/2 |
Dépouillements
Article
Article
Eunkyung Lee ;
Jianbin Zhu ;
Julia Velazquez ;
Rachael Bernardo ;
Jeanette Garcia ;
Michael Rovito ;
Robert B. Hines
|
Background
Diet quality among adult cancer survivors is low, and there is minimal information on the Healthy Eating Index (HEI)-2015 score, a measure of diet quality and adherence to the 2015-2020 Dietary Guidelines for Americans, in this popul[...]
Article
Laura Keaver ;
Aisling M. McGough ;
Mengxi Du ;
Winnie Chang ;
Virginia Chomitz ;
Jennifer D. Allen ;
Deanna J. Attai ;
Lisa Gualtieri ;
Fang Fang Zhang
|
Background
Despite being motivated to improve nutrition and physical activity behaviors, cancer survivors are still burdened by suboptimal dietary intake and low levels of physical activity.
Objective
The aim of this study was to assess cha[...]
Article
Background
Mediterranean diet adherence has been associated with reduced risks of various cancer types. However, prospective findings for overall cancer risk are inconclusive.
Objective
The aim of this study was to examine sex-specific rela[...]
Article
Background
Sugar-sweetened beverages (SSBs) have been associated with childhood caries; however, associations among lifelong beverage intakes and adolescent caries have received less attention.
Objective
To investigate associations between [...]
Article
Background
Pelvic radiotherapy is a common part of treatment used in gynecologic malignancies. The side effects associated with treatment, such as gastrointestinal toxicity, can be acute and chronic. Previous studies have provided little clarit[...]
Article
Nicole Kiss ;
Kate Symons ;
Jessie Hewitt ;
Hannah Davis ;
Christy Ting ;
Angela Lee ;
Anna Boltong ;
Robin M. Tucker ;
Sze-Yen Tan
|
Background
Taste changes are commonly reported by people with cancer undergoing radio- or chemotherapy. Taste changes may compromise dietary intake and nutritional status.
Objective
To understand whether or not taste change is associated wi[...]
Article
Louise J. Fangupo ;
Jillian Haszard ;
Barry Taylor ;
Andrew R. Gray ;
Julie Lawrence ;
Rachael W. Taylor
|
Background
Children consume ultra-processed food (UPF) from a young age, but the proportional contribution of UPF to young children’s total energy intakes has not been evaluated in developed countries.
Objectives
To describe UPF intake and [...]
Article
Background
Laboratory and animal studies suggest an inverse association between chocolate consumption and the risk of cancer. Epidemiological studies have yielded inconsistent evidence.
Objective
To assess the association of chocolate candy[...]
