| Titre : | Dietary Supplement Intake and Factors Associated with Increased Use in Preadolescent Endurance Runners (2022) |
| Auteurs : | Michelle T. Barrack ; John Sassone ; Francis Dizon ; Alexander C. Wu ; Stephanie DeLuca ; Kathryn E. Ackerman ; Adam S. Tenforde |
| Type de document : | Article |
| Dans : | Journal of the academy of nutrition and dietetics (Vol. 122, n°3, March 2022) |
| Article en page(s) : | p. 573-582 |
| Note générale : | https://doi.org/10.1016/j.jand.2021.07.013 |
| Langues: | Anglais |
| Descripteurs : |
HE Vinci Alimentation et nutrition ; Athlètes ; Compléments alimentaires ; Minéraux ; Os et tissu osseux ; Performance ; PREADOLESCENT |
| Résumé : | Background The prevalence of dietary supplement intake among preadolescent endurance runners is currently unknown. Objective Our aim was to describe use of dietary supplements, higher-risk supplements, and sport foods among preadolescent endurance athletes and identify associated characteristics of dietary supplement users in this population. Design This was a retrospective, cross-sectional study. Participants/setting Participants were 2,113 preadolescent endurance runners (male: n = 1,255, female: n = 858; mean age + standard deviation = 13.2 + 0.9 years). Main outcome measures Use of dietary supplements, higher-risk dietary supplements, and sport foods on 2 or more days per week during the past year. Statistical analyses performed Mann-Whitney U tests, ?2 tests, univariate and multivariate analyses. Results Twenty-six percent (n = 551) of preadolescent runners used dietary supplements on 2 or more days per week during the past year; 1.3% (n = 27) reported taking higher-risk supplements. Compared with male runners, female runners reported higher use of 1 or more supplements (32.5% vs 21.7%; P |
| Disponible en ligne : | Oui |
| En ligne : | https://login.ezproxy.vinci.be/login?url=https://www.sciencedirect.com/science/article/pii/S221226722101039X |
Bibliothèques HE Vinci
