trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

A Descriptive Analysis of Redemption Patterns by Vendor Type Among: WIC Participants in Massachusetts

Kelsey A. Vercammen ; Anna H. Grummon ; Laura Zatz ; Cristina M. Gago ; Mary Blocksidge ; Sophia V. Hua ; Sara N. Bleich ; Sarah Stone ; Erica L. Kenney ; Rachel Colchamiro ; Eric B. Rimm |

Dans Journal of the academy of nutrition and dietetics (Vol. 123, n° 4, April 2023)

Background: The retail environment is an important determinant of food package redemption in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Objective: The objectives of this study were to describe where Massa[...]

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Article

Estimated Reductions in Added Sugar Intake among US Children and Youth in Response to Sugar Reduction Targets

Kelsey A. Vercammen ; Erin A. Dowling ; Andrea L. Sharkey ; Christine Johnson Curtis ; Jiangxia Wang ; Erica L. Kenney ; Renata Micha ; Dariush Mozaffarian ; Alyssa J. Moran |

Dans Journal of the academy of nutrition and dietetics (Vol. 122, n°8, August 2022)

Background In 2021, the National Salt and Sugar Reduction Initiative (NSSRI) released voluntary sugar reduction targets for packaged foods and drinks in the United States. Objective The objectives of this study were to describe trends in added s[...]

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