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Article

Feasibility of Implementing a Food Skills Intervention

Amanda K. Fultz ; Sandra Baker ; Elizabeth T. Anderson Steeves ; Jillian Trabulsi ; Adriana Verdezoto Alvarado ; Shannon M. Robson |

Dans Journal of the academy of nutrition and dietetics (Vol. 122, n°8, August 2022)

Background Food skills are defined as meal planning, preparation, shopping, budgeting, resourcefulness, and label reading/consumer awareness. To date, food skills have not been tested in intervention-based studies. Objective To evaluate the feas[...]

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