trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

Comparing the Effects of Four Front-of-Package Nutrition Labels on Consumer Purchases of Five Common Beverages and Snack Foods : results from a Randomized Trial

Rachel B. Acton ; Sharon I. Kirkpatrick ; David Hammond |

Dans Journal of the academy of nutrition and dietetics (Vol. 122, n° 1, January 2022)

Background Front-of-package (FOP) nutrition labeling systems differ in how they rate food and beverage products. There is a need to examine the implications of these differences, including their focus on nutrients of public health concern. Objec[...]

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