trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

Dietary recommendations during the COVID-19 pandemic

Christianne de Faria Coelho-Ravagnani ; Flavia Campos Corgosinho ; Fabiane La Flor Ziegler Sanches ; Carla Marques Maia Prado ; Alessandro Laviano ; João Felipe Mota |

Dans Nutrition reviews (Vol. 79, n°4, April 2021)

Optimal nutrition can improve well-being and might mitigate the risk and morbidity associated with coronavirus disease 2019 (COVID-19), caused by the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). This review summarizes nutritiona[...]

Plus d'information... En ligne