trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

Gardening Is Associated With Better Cardiovascular Health Status Among Older Adults in the United States: Analysis of the 2019 Behavioral Risk Factor Surveillance System Survey

Susan Veldheer ; Wen-Jan Tuan ; Laila Al-Shaar ; Martha Wadsworth ; Lawrence Sinoway ; Kathryn H. Schmitz ; Christopher Sciamanna ; Xiang Gao |

Dans Journal of the academy of nutrition and dietetics (Vol. 123, n°5, May 2023)

Background Gardening benefits health in older adults, but previous studies have limited generalizability or do not adequately adjust for sociodemographic factors or physical activity (PA). Objective We examined health outcomes, fruits and vegeta[...]

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Article

Healthy Eating Index Scores Differ by Race/Ethnicity but Not Hypertension Awareness Status among US Adults with Hypertension : Findings from the 2011-2018 National Health and Nutrition Examination Survey

Yining Ma ; Xingran Weng ; Xiang Gao ; Renate Winkels ; Yendelela Cuffee ; Sachin Gupta ; Li Wang |

Dans Journal of the academy of nutrition and dietetics (Vol. 122, n°5, May 2022)

Background Little is known about whether or not diet quality is associated with race/ethnicity as well as hypertension awareness status among adults with hypertension. Objective The aim of this study was to examine associations between diet qual[...]

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Article

Poor Sleep Quality Is Associated with Altered Taste Perception in Chinese Adults

Yun Gao ; Junjuan Li ; Feon W. Cheng ; Liufu Cui ; Rong Shu ; Shouling Wu ; Xiang Gao |

Dans Journal of the academy of nutrition and dietetics (Vol. 121, n° 3, March 2021)

Background Small clinical studies have suggested that individuals with insufficient sleep could experience taste dysfunction. However, this notion has not been examined in a large-scale, population-based study. Objective This study aimed to[...]

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