trié(s) par (Pertinence décroissant(e), Titre croissant(e)) 

Article

Development and Evaluation of a Diet Quality Index for Preschool-Aged Children in an Asian population: The Growing Up in Singapore Towards Healthy Outcomes cohort

Maryann Regina Rolands ; Jia Ying Toh ; Ray Sugianto ; Wen Lun Yuan ; Yung Seng Lee ; Kok Hian Tan ; Fabian Yap ; Keith M. Godfrey ; Johan G. Eriksson ; Yap Seng Chong ; Klazine Van der Horst ; Mary Foong-Fong Chong |

Dans Journal of the academy of nutrition and dietetics (Vol. 123, n°2, February 2023)

Background Diet quality indexes are useful tools to measure diet quality because they compare dietary intakes against recommendations. A dietary quality index for Asian preschool-aged children is lacking. Objective The aims of this study were to[...]

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Article

Evaluation of a Quantitative Food Frequency Questionnaire for 5-Year-Old Children in an Asian Population

Ray Sugianto ; Mei Jun Chan ; Shu Fang Wong ; Lynette Pei-Chi Shek ; Kok Hian Tan ; Yap Seng Chong ; Keith M. Godfrey ; Bee-Choo Tai ; Mary Foong-Fong Chong |

Dans Journal of the academy of nutrition and dietetics (Vol. 120, n° 3, March 2020)

Background: Food frequency questionnaires (FFQs) are often used to assess dietary intakes due to their ability to assess intake over extended periods, their low respondent burden, and their cost-effectiveness. A quantitative FFQ that includes l[...]

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