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Article
Background Little is known about the diet quality of racial minority children during the summertime when school is out of session and there is risk of accelerated weight gain. Project Summer Weight and Environmental Assessment Trial was an obse[...]Article
Contexte Reconnaissant limportance des protéines dans lalimentation des athlètes et des non-athlètes et son influence potentielle dans lenvironnement sportif, lisoleucine, la leucine et la valine, également appelées acides aminés à chaîne r[...]Article
Context The prevalence of cognitive and mental health disorders are growing, and existing drug therapies do not treat the underlying cause. Grapes are a flavonoid-rich soft fruit and may therefore be beneficial to cognitive and mental health. [...]Article
Objectifs La thermogenèse sans frisson, une composante de la dépense énergétique du corps entier, est régulée par de nombreux facteurs. Leffet dun régime riche en graisses et dun entraînement en endurance sur la thermogenèse sans frisson à n[...]Article
DisponibilitéExemplaires (1)
Cote Support Localisation Section Disponibilité REV Périodique papier Woluwe Espace revues Consultation sur place uniquement
Exclu du prêtArticle
DisponibilitéExemplaires (1)
Cote Support Localisation Section Disponibilité REV Périodique papier Woluwe Espace revues Consultation sur place uniquement
Exclu du prêtArticle
Bocheng Xu ; Jinping Cao ; Jie Fu ; Zhi Li ; Mingliang Jin ; Xinxia Wang ; Yizhen Wang |Context Nondigestible fermentable carbohydrates (NDFCs) can be fermented by microbiota, thereby yielding metabolites that have a beneficial role in the prevention and treatment of obesity and its complications. However, to our knowledge, no met[...]Article
Background Pelvic radiotherapy is a common part of treatment used in gynecologic malignancies. The side effects associated with treatment, such as gastrointestinal toxicity, can be acute and chronic. Previous studies have provided little clarit[...]Livre
Article
Background: The adjustment to a strict gluten-free diet for adults diagnosed with celiac disease (CD) may lead to changes in the eating experience affecting the physical, social, and emotional states. Objective: Through the application of the S[...]Article
Cara L. Frankenfeld ; Meredith A.J. Hullar ; Gertraud Maskarinec ; Kristine R. Monroe ; John A. Shepherd ; Adrian A. Franke ; Timothy W. Randolph ; Lynne R. Wilkens ; Carol J. Boushey ; Loïc Le Marchand ; Unhee Lim ; Johanna W. Lampe |Background Results from observational studies suggest high diet quality favorably influences the human gut microbiome. Fruit and vegetable consumption is often a key contributor to high diet quality. Objective To evaluate measures of gut bacteri[...]Article
Background Epidemiologic evidence is sparse on the effect of dietary behaviors and diet quality on body mass index (BMI; calculated as kg/m2), which can be important drivers of the obesity epidemic. Objective This study investigated the relat[...]DisponibilitéExemplaires (1)
Cote Support Localisation Section Disponibilité REV Périodique papier Woluwe Espace revues Consultation sur place uniquement
Exclu du prêtArticle
Dietary intake is a key determinant of gastrointestinal microbiota composition. Studies have considered the relationship between gut microbiota and dietary patterns. It is likely that certain plant foods that contain fiber and other bioactive ma[...]Article
Selenium (Se) is an essential micronutrient for human biology that executes its functions as the amino acid selenocysteine via selenoproteins, which have important functions in, for example, antioxidation, immunomodulation, thyroid metabolism, a[...]Article
Adolescents' diet and exercise are modifiable factors contributing to high rates of adolescent obesity. Diverse contextual factors, including family, social environment, and peers, affect adolescents' diet and exercise behaviors. Because peer in[...]DisponibilitéExemplaires (1)
Cote Support Localisation Section Disponibilité REV Périodique papier Woluwe Espace revues Consultation sur place uniquement
Exclu du prêt