| Titre : | Nutrition reviews, vol 73, suppl 2 - 2015 |
| Type de document : | Bulletin : Périodique |
| Paru le : | 13/10/2015 |
| Année de publication : | 2015 |
| Langues: | Anglais |
| Disponible en ligne : | Oui |
| En ligne : | http://nutritionreviews.oxfordjournals.org/content/73/suppl_2 |
Dépouillements
Article
John B. Leiper, Auteur
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The volume of fluid ingested for rehydration is essential in determining the restoration of euhydration because it must be in excess of the water lost since the individual was last euhydrated. The formulation of any ingested beverage is also imp[...]
Article
Anna E. Stanhewicz, Auteur ;
Larry W. Kenney, Auteur
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Physiological regulation of sodium and water intake and output is required for the maintenance of homeostasis. The behavioral and neuroendocrine mechanisms that govern fluid and salt balance are highly interdependent, with acute and chronic alte[...]
Article
D. Benton, Auteur ;
Hayley A. Young, Auteur
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Although it has been suggested that many in the general population are dehydrated to the extent that mood and cognition are disrupted, there has been little research investigating mild levels of dehydration. When dehydration reduces body mass by[...]
Article
Ahmed M. El-Sharkawy, Auteur ;
Opinder Sahota, Auteur ;
D. Lobo, Auteur
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Maintenance of fluid and electrolyte balance is essential to healthy living as dehydration and fluid overload are associated with morbidity and mortality. This review presents the current evidence for the impact of hydration status on health. Th[...]
Article
The kidneys play a critical role in the homeostasis of body fluid tonicity and effective circulating volume. Renal homeostatic mechanisms are frequently challenged in acutely ill people. Fluid depletion causing hypovolemia may result in renal hy[...]
Article
This review is based on a presentation that was made at a meeting concerning hydration. It summarizes the epidemiological evidence for selected beverages in relation to cardiovascular and/or metabolic health. The review focuses on tea, cocoa, mi[...]
Article
R. J. Maughan ;
P. Watson ;
S. Shirreffs, Auteur
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Heat stress and exercise increase water loss from the body, primarily in the form of sweat. For some occupational groups, including miners, construction workers in hot climates, soldiers, and some athletes, daily water losses can reach 10–12 L. [...]
Article
Ibrahim Elmafda ;
Alexa Meyer, Auteur
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Appropriate hydration is essential for health and well-being. In Europe, water consumption patterns vary despite the unlimited availability of this resource. Water constitutes the largest proportion of total fluid intake in most countries. Accor[...]
